NeighborhoodHub kitchen
Banana peanut overnight oats
Stir tonight and wake up to a ready-to-eat oat bowl.
245 minServes 2
~$1.18 per serving
What goes in
- Rolled oats1 cup~$0.45
- Milk1 cup~$0.40
- Plain yogurt½ cup~$0.75
- Banana1 large~$0.35
- Peanut butter2 tbsp~$0.35
- Ground cinnamon¼ tsp~$0.05
Whole recipe estimate$2.35
Illustrative U.S. ingredient costs for the quantities used, including listed oil and seasonings. Buying full packages costs more. Store, season, tax, and brand affect your total. Check ingredient labels for allergens.
Let’s make it
- 1
Mash the banana in a bowl. Stir in peanut butter, yogurt, milk, and cinnamon.
- 2
Mix in the oats and divide into two covered containers.
- 3
Refrigerate for at least 4 hours or overnight; the listed time includes a 4-hour soak. Stir before eating, thinning with a little water if needed.
Original recipe and planning estimates by NeighborhoodHub. Cooking times are estimates; this recipe has not yet been kitchen-tested.